Seafood From Scotland

Caught on the continental shelf to the north and west of Scotland, #megrim is best cooked whole to bring out its delicious flavour. 🐡🍽️ #LoveScottishSeafood

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SeafoodFromScotland @SeafoodFromScot·

18 May

Scottish mussels are appreciated all over Europe – particularly in France & Belgium, moules frites anyone? #MusselUp #seafoodweek

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SeafoodFromScotland @SeafoodFromScot·

17 May

Though some say they like large king prawns, #langoustine are actually in the #lobster family and can grow up to 250g. 🦐 #LoveScottishSeafood

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Seafood Scotland @SeafoodScotland·

17 May

Team #Scotland will be at the @NatlRestShow this weekend in #Chicago. Showcasing Scottish #seafood alongside @ScotDevInt and @salmon_scottish.

Here's a pic of Clare Mac and JC at last year's show. Be sure to pop along and see us

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SeafoodFromScotland @SeafoodFromScot·

17 May

👏 #Scotland holds more MSC accreditations than most other EU countries and has been a pioneer for alternative industry approaches to #sustainability. 👏

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15.04.2019	Comment: Light at the end of the (Channel) Tunnel
19.03.2019	Scottish seafood companies eye up new business in North America
11.03.2019	Major ‘stage’ up for grabs for Scottish chefs in #PrideofPlate seafood competition

13.03.2019	ScotHot (SEC Glasgow)
17.03.2019	Seafood Expo North America, Boston
17.03.2019	IFE London
07.04.2019	SEG, Brussels
30.04.2019	SIAL -Expo 2019, Toronto

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