Seafood From Scotland

Home
About us
Scottish Seafood
Our Seas, Our Future
- Management and Regulation
- Scotland’s Accreditation
News and Events
- News
- Events Calendar
Producer Directory
Get in Touch

Sustainable Scottish Seafood

Follow us

Tweets by Seafoodfromscot

Follow us

seafoodfromscotland

Seafood from Scotland: a collaborative project aimed at maximising opportunities for Scottish seafood. #LoveScottishSeafood 🐟🏴󠁧󠁢󠁳󠁣󠁴󠁿

#ThrowbackThursday: Last November the team made th

#ThrowbackThursday: Last November the team made their way to Qingdao, China for the 24th Annual China Fisheries Expo! We were joined by 7 Scottish seafood companies and Chef Scott Lyall to highlight the provenance and quality of Scottish seafood.

“When people see crab meat in M&S, for example,

“When people see crab meat in M&S, for example, many of them would probably be surprised to know it came from Orkney." Fiona MacInnes from the Orkney Fishermen's Society discusses the importance of traceability in our ebook at the link in our bio ☝️

Today, Scotland’s traditional fishing, farming a

Today, Scotland’s traditional fishing, farming and production methods still flourish alongside an evolving modern industry; Scotland has created a unique blend of skills, products and industry unlike anywhere else in the world. In our ebook, we talk to shellfish skipper Kevin MacKinnon about life on a modern-day trawler at the link in our bio 👆🏻

We’re delighted to have partnered with @defrauk,

We’re delighted to have partnered with @defrauk, DIT, SDI and the UK Government in China to showcase #ScottishSeafood at @ciieonline . We’re featured within the UK Food is GREAT pavilion and also had Scottish #salmon, #crab and #langoustine showcased at a pre-event reception.

#FlashbackFriday: we love the Edinburgh Festival,

#FlashbackFriday: we love the Edinburgh Festival, even more so for our pairing dinners with @arbikieclub . The #SpiritofScotland dinners have paired the best of Scottish seafood with delicious cocktails from @arbikiedistillery, check out some of our favourite snaps from the events. While there was no festival this year, that hasn't stopped us, next week we're teaming up with Arbikie and @shuckerpaddy for a virtual celebration of oysters and cocktails! #ShuckingattheAClub

The Lowlands are home to beloved seafood restauran

The Lowlands are home to beloved seafood restaurants as well as thriving seafood & processing companies. To tell the story of Scottish seafood, we explored the region’s flourishing industry & history behind some of Scotland’s smaller fishing villages. Follow the link in our bio to read the recipes and stories from the region in our eBook!

#ThrowbackThursday: One of the best things about i

#ThrowbackThursday: One of the best things about international events is meeting and making friends with seafood fans worldwide. Catching up with world champion #oyster shucker @shuckerpaddy at @sial_canada in 2019 and having him judge our #ShuckOff competition in 2019 & 2020 has made us all more competent at shucking oysters!

It's #NationalSeafoodMonth and we're celebrating e

It's #NationalSeafoodMonth and we're celebrating everything Scottish Seafood! We'll be sharing our favourite seafood, recipes, tips and behind the scenes trade secrets as part of the celebration! Today, we recognise the commitment and dedication of Scotland's fishing industry. Scotland's fishermen are world-class, utilising generations of skill and expertise to ensure their catch represents the very best from Scotland's rich waters and lochs. 🎣🐠

#FlashbackFriday: This year we've really missed be

#FlashbackFriday: This year we've really missed being in Stranraer with our friends for the annual Oyster Festival and, of course, the Oyster Shucking competition! Check out some of our favourite snaps from the last few years. Look out for a fun collaboration with @shuckerpaddy coming soon!

Many #seafood producers in Scotland hold the @msci

Many #seafood producers in Scotland hold the @mscintheuk accreditation. Scotland's fishing industry is leading the way in being #sustainable, both in terms of product and in preserving our marine environment. Follow the link in our bio to check out the Sustainable Scottish Seafood booklet ☝️♻️

#TriviaTuesday: Did you know farmed mussels filte

#TriviaTuesday: Did you know farmed mussels filter natural plankton from Scotland's nutrient-rich waters - so no artificial feed is required! #SustainableSeafood

A proud industry steeped in tradition, it's all th

A proud industry steeped in tradition, it's all the hardworking people who make our #seafood industry in Scotland so successful. 🌊🐟 #lovescottishseafood

#ScotFoodFort20: Bernard Corrigan's fishmongers ha

#ScotFoodFort20: Bernard Corrigan's fishmongers have been a Glasgow institution since 1949 and have plenty of stories to tell. Brothers Sean & Bernard have taken over their father's business and continued to drive sales through the Covid-19 pandemic with home delivery. Has your seafood business taken on a new direction in 2020? Share your stories and photos with us to celebrate #ScottishSeafoodStories

Are you keeping up with #ScotFoodFort20? We're tak

Are you keeping up with #ScotFoodFort20? We're taking part this year by sharing some #ScottishSeafoodStories and we want to hear yours! How long has your family business been serving the community?

Colin Reekie has been in the seafood industry since the 60's, following in the footsteps of his fishermen father & grandfather! Now owner of @enkilnhouse, the family love helping out where they can!

🏴󠁧󠁢󠁳󠁣󠁴󠁿 We’re joining in wi

🏴󠁧󠁢󠁳󠁣󠁴󠁿 We’re joining in with Scottish Food and Drink Fortnight 2020 by celebrating the #locallegends of Scotland's seafood industry.

Over #ScotFoodFort20 we'll be sharing stories from businesses around for generations, and we want to hear your stories too! DM us or tag us in your stories or photos to be featured!

🐟 🍟 Happy FRYday! To celebrate #nationalfish

🐟 🍟 Happy FRYday! To celebrate #nationalfishandchipday here’s a fintastic #flashbackfriday to when we visited Scotland’s most northerly fish & chip shop in Brae, Shetland.

Where’s your favourite Scottish chippy? 🏴󠁧󠁢󠁳󠁣󠁴󠁿

🍴 In #Scotland, we are passionate about deliver

🍴 In #Scotland, we are passionate about delivering fantastic tastes and flavours for #seafood lovers throughout the world.

While it looks like the Scottish summer might be b

While it looks like the Scottish summer might be behind us with days of dreich weather, this #FlashbackFriday we're reminiscing of the sunnier days spent in Miami last November! From a visit to @tasteofredland to our exclusive tasting dinner at @rustypelicanmiami and a morning at @mdc.culinary it was a whirlwind trip promoting Scottish seafood to the US market! #throwback

#DidYouKnow: The best time of year for the celebra

#DidYouKnow: The best time of year for the celebrated Scottish langoustine is October & November but Lobster season begins in July #seasonalseafood

#TBT: this time last year, we were at the #JapanSe

#TBT: this time last year, we were at the #JapanSeafoodExpo with 10 Scottish seafood companies! We can't wait to be back at international events telling the stories of #ScottishSeafood and cooking up delicious tasters...😋🦀🦐🐟 #throwbackthursday

Load More… Follow on Instagram

Contact us

Name

Email

Message:

If you are human, leave this field blank.

Privacy Policy | +44 (0)131 557 9344 | Design by 3fiftysixmedia