The Story of Scottish Seafood

Scotland is a land of food and drink. Our pristine waters – where the warm Gulf Stream meets the cool North Atlantic – provide the perfect conditions for over 60 species of exceptional, high quality seafood to thrive.

The journey from sea to plate involves more steps than some may realise. At Seafood from Scotland, we want to showcase not only Scotland’s exceptional products but also the hardworking people who make it all possible, from fishermen and processors to chefs and more.

These are their stories.

This is the story of Scottish seafood.

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